Nocellara (Italy)

Nocellara (Italy)

Medium Intensity

Italy- November 2019

 

A coveted variety native to Sicily, this Italian Nocellara showcases prominant savory creamy notes of artichoke and a hint of cut grass.  It is well balanced and has a delicate peppery finish

 

*Biophenols: 280.4     *FFA: 0.19

*Oleic Acid: 70.7        *Peroxide: 4.1

*DAGS: 93.6              *PPP:  <1.0

 

Fruitiness: 5.0   Bitterness: 3.0   Pungency: 3.5

Nocellara (Italy)