Cinnamon Pear Dark Balsamic

This delightful vinegar is spicy and warm, perfect drizzled over fresh fruit or as a dessert topping. It has the unique taste of d'anjou pear, and it matches well with many of our sweeter, fruity oils for a delicious marinade or salad dressing.

Pairs well with: Roasted Walnut Oil, Blood Orange Olive Oil, Butter Olive Oil, Chipotle Olive Oil, Garlic Olive Oil, Roasted Sesame Olive Oil, Wild Mushroom & Sage Olive Oil, Pumpkin Seed Oil