Barnea (Peru)

Robust - Intensity
Peru - April 2025
This intense early harvest Barnea displays aromatic notes of Granny Smith apple peel, savory herb and unripe banana with a lovely lingering pepper finish.
 
*Biophenols: 436.6                                          *FFA: .16
*Oleic Acid: 65.32                                             *Peroxide: 4.4
*DAGS: 97.4                                                         *PPP: <.5
 
Fruitiness: 4.7                            Bitterness: 3.2                          Pungency: 3.1