Arbequina (Chile)

Arbequina (Chile)

Mild Intensity

Chile-May 2021

 

This Chilean Arbequina displays a creamy almond center with notes of stone fruit and herby tomato leaf on the nose and finish.  Lingering pepperiness no bitterness.

 

*Biophenols: 224.2               *FFA: 0.23

*Oleic Acid: 74.9                   *Peroxide: 3.1

*DAGS: 95.2                             *PPP: <1.0

 

Fruitiness: 5.5    Bitterness: 3.8    Pungency: 4.3